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Serving upscale Indian dishes from its sophisticated location inside The Arcadian on Southside’s Hurst Street, James Dahl Indian is a dining destination that will change the way you look at Indian cuisine.

Utilising all-natural ingredients, seasonal produce and healthy cooking techniques, James Dahl Indian offers dishes that are light and fresh, a stark contrast to the usual heavy, albeit delicious, specialities we’ve come to associate with the Indian kitchen.

Begin with starters like the James Special, chicken tikka and sheek kebab cooked in a dry sauce, or the rushani pangas, Bangladesh fish fried with spices, garlic and onions.

For you main course, we recommend the saag tikka special, garlic, spinach and marinated chicken all cooked up together in a medley of spices and seasonings, or the vegetarian mushroom bhaji.

Despite a very recent opening (2016), James Dahl Restaurant is already a huge success, so be sure to book in advance to secure a table.

For further details or information on how to book a table please visit: